Town Guide

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

This izakaya, which has been in business for over 30 years, features an authentic sushi bar. Many of our customers are locals, and we’ve been supported by the community for many years.

Japanese artisans purchase fresh fish daily from Boston, Toyosu Market, and other parts of the world to make exquisite sushi. We also offer a variety of delicious sake.

Located on Lewers Street in the heart of Waikiki, Genius Lounge is a hidden gem of a restaurant ＆ and bar where you can relax despite being right in the middle of the city. On the airy rooftop ・ la...

"Eat Local" We are developing dining rooms, cafes, steakhouses, and taverns with the theme of local production for local consumption. We will continue to create restaurants that are connected to the d...